Method of Preparation
- Select Strawberries without any bruises or cuts.
- Wash and pat them dry. Remove the leaves and stems.
- Place them on a baking sheet without touching each other. Cover it with a foil or plastic wrap.
- Keep it in the fridge for one hour and then transfer it into the freezer. This will give the effect of freezing Strawberries individually.
- Once frozen, put all of them together in a zip lock bag and store it in the freezer till ready to be used.
- These berries will stay good for a long time and can be used for making desserts, smoothies and milkshakes.
- These frozen berries will not hold their shapes if thawed.
- Freezing individually first is very important, otherwise in the end the berries will stay is one huge mass.
Enjoy...
- Cold Milk…………………..1 ½ cups
- Frozen Strawberries…..10 medium ones
- Sugar………………………..3 tablespoons or as needed
- Strawberry Ice cream...1/2 Cup
- Blend all the ingredients together in a blender until smooth but still thick.
- Pour it into glasses, decorate with Strawberries and serve cold.
2 comments:
Thanks for sharing the way of freezing strawberries.I did freeze some today.Looking forward for more...:)
Yum ..and thanks for the sharing the method...
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